Only Lyon - Turismo y Congresos


OSCAR Les Puces

OSCAR Les Puces ©
OSCAR Les Puces ©
OSCAR Les Puces ©
OSCAR Les Puces ©
OSCAR Les Puces ©
OSCAR Les Puces ©
OSCAR Les Puces ©
OSCAR Les Puces ©
OSCAR Les Puces ©
A contemporary brasserie and event space, OSCAR is a hip new venue in the Puces (flea market) district in Lyon-Villeurbanne. In a vintage-designer atmosphere, the cuisine gives a modern twist to traditional flavours and classic dishes.
An interesting concept, this new space offers various possibilities... Lyon’s new gourmet destination is located in a renovated 1000 m² building in the Puces du Canal district. A café-bar-brasserie that is open all day from Wednesday to Sunday, OSCAR becomes an event space for companies and businesses on request. In the kitchen, the Chef reinterprets classic Lyon flavours and dishes in a joyous, uninhibited style: a perfectly judged blend of past and present. A modern, friendly team oversees the dining room. OSCAR is well-equipped with facilities for events for 20 to 400 people, and modular spaces that can be tailored to meetings, seminars, press conferences, product launches, evening drinks parties, end-of-year celebrations, exhibitions, concerts and just about any other project! All of the spaces have appropriate equipment, enabling projections, speeches, broadcasts and lighting effects. An urban atmosphere in tune with the times, with deep roots in an authentic, vibrant area: the Puces (flea market) district in Lyon-Villeurbanne. Welcome to OSCAR!


Acceso autocar, Alquiler de sala, Acceso a Internet Wifi, Restauración, Restauración niños


Bar, Terraza, Aparcamiento, Aparcamiento de autocares, Aparcamiento privado

Langues parlées

Inglés, Francés

Nombre del Chef


Tipo de Cocina


Número de salas


Número máximo de comensales


Detalles de contacto

5 rue Eugène Pottier 69100 Villeurbanne

Tel. : 07 64 12 15 72


A la carta: de 21 a 44 €
Menú niño: 12 €
Menú del día: de 21 a 23 €.

Horarios de apertura

Todo el año. Todos los dias.
Cerrado lunes y martes.


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Jean-François Mesplède
La tradición gastronómica lionesa

Jean-François Mesplède, autor gastronómico


Jean-François Mesplède, autor gastronómico, director de la guía Michelin de 2006 a 2009.

En Lyon, la mesa siempre se ha considerado como un elemento primordial de la vida, ¡desde la época romana! .